meat

Barbeque "/var/ezdemo_site/storage/images/media/manila/images-manila/unnamed-and-untagged/barbeque/551494-1-eng-GB/Barbeque_zoom_image.jpg" 2000 1015 Barbeque

Pica-Pica and Pulutan are terms for Philippine finger food. It is usually fatty, salty, and delicious, just the right snack to keep your stomach in balance during a long night out in Manila's bar scene.

Brotzeit Shangri-La "/var/ezdemo_site/storage/images/media/manila/images-manila/unnamed-and-untagged/brotzeit-shangri-la/718305-1-eng-GB/Brotzeit-Shangri-La_zoom_image.jpg" 1411 716 Brotzeit Shangri-La

Brotzeit German Bier Bar & Restaurant serves authentic Bavarian cuisine, meaning heaps of sausages, mashed potatoes, sauerkraut and other savory delicacies. Dine like the Teutons and combine a heavy meal with several half-liters of freshly tapped wheat beer. The resto has three branches in Metro Manila, namely in the business and shopping districts of Ortigas, Makati and, since recently, BGC.

Wet Market "/var/ezdemo_site/storage/images/media/manila/images-manila/basic-and-daily-needs/wet-market/421076-1-eng-GB/Wet-Market_zoom_image.jpg" 2000 1051 Wet Market

Endless chains of sausages, tables laden with the freshest seafood, baskets filled with exotic fruits, mountains of rice: wet markets are the best way to get to know the world of Philippine food.

streetfood2 "/var/ezdemo_site/storage/images/media/manila/images-manila/mashup-and-event-pictures/streetfood2/1976907-1-eng-GB/streetfood2_zoom_image.jpg" 2000 1015 streetfood2

Filipinos love to grab a bite on the go. A street scene in Manila is not complete without a street food vendor. Here we present to you some of the craziest and/or most delicious of these uniquely Filipino snacks, from Adidas (chicken feed) to Walkman (pig's ears).

75th Oktoberfest Crowd "/var/ezdemo_site/storage/images/media/manila/images-manila/unnamed-and-untagged/75th-oktoberfest-crowd6/621787-1-eng-GB/75th-Oktoberfest-Crowd_zoom_image.jpg" 2000 1015 75th Oktoberfest Crowd

The Philippines' biggest beer fest is back! As every year, thousands of people will be served with savory German cuisine, free flowing beer, and Bavarian live music during the two-day Oktoberfest at the Sofitel Manila.

Balkan Makati "/var/ezdemo_site/storage/images/media/manila/images-manila/unnamed-and-untagged/balkan-makati/1305573-1-eng-GB/Balkan-Makati_zoom_image.jpg" 2000 1015 Balkan Makati

The cuisine of the Balkan peninsula combines the best of Eastern European and Mediterranean Food. "Balkan Yugoslavian Home Cooking" brings these culinary traditions to Manila. 

Sinigang "/var/ezdemo_site/storage/images/media/manila/images-manila/local-life/sinigang/517284-1-eng-GB/Sinigang_zoom_image.jpg" 2000 1136 Sinigang

Sinigang is a hot and sour soup, with varying vegetables and either pork, beef, chicken, fish, or shrimp. The sour flavor comes from fresh tamarind or tamarind soup base. Sinigang na Baboy, or pork sinigang, is one of the most popular soups of the Philippines. 

Adobo with rice "/var/ezdemo_site/storage/images/media/manila/images-manila/local-life/adobo-with-rice/477601-1-eng-GB/Adobo-with-rice_zoom_image.jpg" 2000 1135 Adobo with rice

Adobo is the most typical Philippine dish. The term generally describes a traditional cooking process in which meat, vegetables or seafood are marinated and simmered in soy sauce, vinegar, oil and garlic. Here is how to prepare Chicken Pork Adobo, one of the most popular Adobo versions.

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